Ethiopian Favorites
APPETIZERS
Sambusa/Samosa
2 Deep fried crispy pastries with| Choice of filling
Beef | Potato | Lentil | Chicken
Kategna
rolled strips of injera filled with butter and chili.
Ayib Begomen
Fresh made Ethiopian cottage cheese (ayib), purified butter, collard greens and berbere on injera.
Key Sir
roasted beet salad served cold
Serrano peppers | beets | seasoned greens
Soups
Misser Soup
Deliciously mild lentil soup seasoned with herbs and spices.
Vegetable Soup
Chopped vegetables slow simmered and lightly seasoned with garlic ginger. Garnished with rosemary. Vegetarian.
Chicken Soup
Slow roasted chicken breast with diced tomatoes, bell peppers, and drizzle of Ewalk sauce. Garnished with rosemary
Dal Soup deliciously mild yellow lentil soup
Mulligatawny Soup lentil soup with chicken | herbs | spices
Salads [Selata]
Tomato Salad
Chopped tomatoes, onions, bell peppers tossed with house dressing
Tomato | House | Potato Deneche | Kale + Sundried Tomato
Potato (Deneche) Salata
diced potatoes and bell peppers in fresh garlic, lemon and olive oil dressing
Kale + Sundried Tomato Salad
organic baby kale | sundried tomato | and pine nuts
Azifa Salad
whole brown lentil blended with seasoned with
onions | garlic | jalapenos | olive oil | lemon juice [served chilled]
Small Bites
INjera Rolls
Vegan available. Try with a homemade soup!
hand held , oven baked Injera bread (vegan), wrapped around fresh cooked vegetables and your choice of protein.
Your Choice | Collard Greens and Cheese | Eggplant & Carrot | Sauteed Mushroom | Chicken | Beef
Seafood [Asa]
served with injera or
Fish / Asa Tibs
Ethiopian style bone-in fish served with
potatoes | rice | beet root | fresh lime
Shrimp Tibs
pan-seared and sautéed shrimp with
onion| fresh garlic | tomatoes | awaze sauce
Sliders
Aloo Tikki (2) small fried cutlets of boiled potatoes | oeas | curry spices | served with Masala fries.
Chicken Tikki (2) thin pieces fried chicken breast | sauteed onion | bell pepper | curry spice | served with masala fries.
Chicken Pakora
yogurt marinated, fried chicken tenders served with masala fries e-walk house made sauce
House Specialties
Beef | Lamb | Poultry | Fish | Vegetarian
GRASS FED PRIME BEEF
served with injera or bread
KITFO [served rare or medium rare]
Grass-fed prime filet mignon beef tartare. Served with Injera.
finely chopped |seasoned with butter | cardamom | mitmita
Awaze Tibs
cubed beef steak, pan-seared and sautéed with
red onions | bell peppers | cardamom | awaze sauce
Lega Tibs
Pan-seared beef steak pieces sautéed with
red onions | tomatoes | garlic | bell peppers | seasoned mildly
Collard Green Kitfo
Finely chopped beef tenderloin mixed with
collard greens | ayib (Ethiopian cheese curds) | seasoned with butter | cardamom | mitmita.
FREE RANGE AMISH CHICKEN ENTREES [Doro]
served with injera or bread
Doro Tibs
strips of tender chicken breast, pan-seared and sautéed with
red onions | bell peppers | purified butter | cardamom | awaze sauce
Chicken Stew / Doro Wot
the natural dish of Ethiopia meticulously prepared chicken simmered for hours with
red onions | bebere [hot sauce] | served with drum stick | hard boiled egg
HALAL LAMB ENTREES
served with injera or bread
Awaze Tibs
Tender lamb morsels marinated in berbere sauce. Served with injera.
Lega Tibs
Pan-seared tender lamb morsels, sauteed to perfection. Served with injera.
Lamb + Collard Greens / Gomen be Siga
tender boneless lamb simmered with collard greens. Served with injera.
| mild sauce |seasoned spices and herbs
Vegetarian [Vegan]
served with injera
Split Yellow Peas (Kik Alitcha)
Split yellow peas. Puree of yellow split peas mixed with
onions| green peppers |garlic. Served with injera. Vegetarian.
Cabbage (Tikel Gomen)
Cabbage with carrots , potatoes simmered in a sauce. Served with injera. Vegetarian.
String Beans (Fasolia)
String beans, carrots sauteed in a caramelized onions. Served with injera. Vegetarian.
Collard Greens (Gomen)
Fresh collard greens simmered in mild sauce seasoned with spices and herbs. Served with injera. Vegetarian.
Red Lentils (Misir Wot)
Red lentils. Pureed split red lentil simmered in berbere sauce. Served with injera. Vegetarian.
Veggie Combo/ Beyaynetu
combination sampler of Ethiopian favorites. Available in sizes for One or Two.
yellow lentils [Kik Alicha] |seasoned collard greens [Gomen] |
red Lentil [Misir Wot] | cabbage [Atakilti Alicha]
Mushroom Tibs / Inguday
Portobello mushrooms marinated and sautéed with
onions | garlic | fresh tomatoes | bell peppers | [spicy, medium or mild]
Shiro
Ground chickpeas slowly simmers in a seasoned clay pot
roasted chickpeas | ground with spices
Eggplant + Carrot Wot
eggplant and bits of carrots simmered in
stewed tomato sauce|ground spices
Desserts
Tiramisu
Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavoured with cocoa.
Baklava
Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey.
Fresh fruit salad
Melons, strawberries, black berries, avocado, and watermelon. Topped with a melba sauce (pureed black berries and red raspberries)
Fresh Juices
Mango juice
Mango + Avocado juice
Papaya juice
Power juice
Beverages
Coffee
Special brewed Ethiopian coffee
Cappuccino
Espresso
Macchiato
Tea
Mineral Water
Soda